food preparation machine

THE BAKER SLICEPRO MINI

Compact vegetable slicer built for small commercial kitchens that need faster prep without using a bulky machine. The SlicePro Mini focuses on quick and uniform vegetable slicing while keeping operation simple, lightweight, and space-saving for daily kitchen workflow.


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THE BAKER FINE CUTTER TQ5

Commercial fine cutter designed for producing fine chopped, paste-like, and emulsion-style food texture with higher consistency and faster processing. Unlike normal cutters that focus on slicing or dicing, the TQ5 is built for blending and fine cutting applications such as chilli paste, garlic paste, meat emulsion, fish paste, and mixed ingredient processing.


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THE BAKER FINE CUTTER QS620B

Heavy-duty commercial fine cutter engineered for large-batch food processing and emulsion production. Unlike small kitchen cutters, the QS620B is built around a high-capacity bowl system that allows fast and consistent processing of meat, vegetables, spices, and mixed ingredients into smooth paste or fine texture filling.


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THE BAKER FINE CUTTER  BLENDER QS505A

Compact commercial fine cutter built for fast ingredient chopping and blending in smaller batch operations. The QS505A focuses on speed and versatility — allowing kitchens to process meat, vegetables, spices, and paste ingredients quickly using a high-speed S-shape blade system.


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THE BAKER VEGETABLE SLICER SLICEPRO X-1

Commercial vegetable slicer engineered for fast, continuous slicing workflow in busy kitchens and food prep operations. The SLICEPRO X-1 focuses on delivering clean, uniform vegetable slices with minimal manual handling, making it ideal for operations that demand speed, consistency, and smoother prep flow.


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THE BAKER VEGETABLE CUTTER J- 23SS

Heavy-duty commercial vegetable cutter engineered for continuous high-volume kitchen prep. Built with a more powerful motor and larger working structure, the J-23SS handles fast slicing, shredding, and cubing for demanding restaurant and catering operations where speed and consistency are critical.

SPECIFICATIONS:
• Power: 0.


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THE BAKER VEGETABLE CUTTER DQ180A

Commercial multifunction vegetable cutter powered by 250W motor, designed to process vegetables into slices, shreds, and cubes efficiently.


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THE BAKER NOODLE CUTTER MT-50II (S/STEEL)

Heavy-duty noodle cutting machine powered by 2.2 kW motor, designed for high-capacity cutting of dough sheets into uniform noodle strands.


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THE BAKER NOODLE CUTTER MT-25II (S/STEEL)

Commercial noodle cutting machine powered by 1.5 kW motor, designed for continuous cutting of dough sheets into uniform noodle strands. Built with stainless steel body, suitable for noodle production in restaurants, central kitchens, and food processing.

SPECIFICATIONS:
• Power: 1.


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THE BAKER BREAD SLICER S-12S/S (12MM)

Commercial bread slicing machine powered by a 0.37 kW motor, designed for fast and uniform slicing. Equipped with 31 blades and 12 mm slice thickness, delivering consistent results for bakeries, cafes, and food production use.
  Power : 0.


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