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THE BAKER ELECTRIC OVEN ESMX-100P is a reliable and heavy-duty electric oven designed for food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations. Built for dependable performance and daily operation, it is suitable for customers who need durable machinery for professional and commercial use.
It is ideal for food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations. This product supports consistent operation, practical handling, and long-term use across demanding working environments.
• Brand: The Baker
• Model: ESMX-100P
• Product Type: ELECTRIC OVEN
• Application: food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations
• Power: 2800W
• Voltage: 220–240V / 50Hz
• Capacity: 100 Litres
• Net Weight: 20.5 kg
• Gross Weight: 23.7 kg
• Machine Dimension: 739 × 535 × 472 mm
• Carton Dimension: 795 × 585 × 535 mm
• Large 100L commercial capacity
• Powerful 2800W heating system
• Convection function for more even heat circulation
• Rotisserie function included
• Adjustable temperature control
• Multi-layer baking capability
• Interior light for baking monitoring
• Double-layer glass door for heat retention
THE BAKER ELECTRIC OVEN ESMX-100P is a practical choice for businesses, contractors, farms, workshops, and facilities looking for dependable machinery equipment. Contact us today to learn more or request a quotation based on your application.
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