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THE BAKER ELECTRIC DIGITAL OVEN D2/4P S/S is a reliable and heavy-duty electric digital oven s/s designed for food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations. Built for dependable performance and daily operation, it is suitable for customers who need durable machinery for professional and commercial use.
It is ideal for food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations. This product supports consistent operation, practical handling, and long-term use across demanding working environments.
• Brand: The Baker
• Model: D2/4P
• Product Type: ELECTRIC DIGITAL OVEN S/S
• Application: food processing, bakery production, restaurant kitchens, commercial kitchens, central kitchens, and food preparation operations
• Rated Power: 12 kW
• Voltage: 380V / 50Hz (3-Phase)
• Tray Capacity: 4 Tray / 2 Layers
• Temperature Range: 20°C – 400°C
• Machine Dimension: 1310 × 840 × 1300 mm
• Weight: 148 kg
• Double-deck commercial baking system
• 4-tray production capacity
• Digital temperature control for precise baking
• High-temperature baking up to 400°C
• Independent deck heat control
• Heavy-duty stainless steel construction
• Stable heat retention for bakery products
• Suitable for continuous production workflow
THE BAKER ELECTRIC DIGITAL OVEN D2/4P S/S is a practical choice for businesses, contractors, farms, workshops, and facilities looking for dependable machinery equipment. Contact us today to learn more or request a quotation based on your application.
Inquiry - THE BAKER ELECTRIC DIGITAL OVEN D2/4P S/S
